Oreo Pie

A birthday tradition in our household!

Oreo Pie
1 package Oreos
1 "block" vanilla ice cream

1. Place ice cream in a large bowl to soften.
2. Slowly place a little more than 1/3 of the Oreos in the blender and crunch them up; line the bottom of a 9x13 pan with the crushed Oreos.
3. Slowly place the rest of the Oreos in the blender and crunch them up.
4. Once the ice cream has softened, mix in the second batch of crushed Oreos.
5. Pour the Oreo ice cream over the Oreo crust, cover, and place in the freezer.

I forgot to take a picture before we cut in to it and it thawed out a little.
But you get the idea. ;)