Pancake Mix
2 c [whole wheat] flour
1 c old-fashioned oats
2 T brown sugar
2 t baking soda
1 t salt
2 T flaxseed (opt)
2 T flaxseed (opt)
4 t cinnamon (opt)
½ c chopped almonds (opt)
½ c chopped almonds (opt)
1. Combine all ingredients in food processor.
For every 1/2 cup of mix, combine with 1 egg white and 1/2 cup water.
Each 1/2 cup of mix yields 2 pancakes; makes 4 cups of mix.
Each 1/2 cup of mix yields 2 pancakes; makes 4 cups of mix.
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