Taco Soup
1 lb ground beef
1 taco seasoning packet
1 onion, diced
1 bell pepper, diced
3 cloves garlic, minced
2 cans Rotel, drained
2 c beef broth
1/2 c heavy cream
1 block cream cheese
Lime juice, to taste
Optional toppings: shredded cheese, avocados, cilantro, sour cream, guacamole, & jalapenos
1. In a large pot, cook beef, onion, pepper, & garlic with taco seasoning.
2. When beef is cooked, add remaining ingredients and simmer for 30 minutes.
OR
1. Place everything except cream & cream cheese in slow cooker and cook on low for 6 hours, stirring those other ingredients in just before serving.
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